Slide background
Slide background
Slide background
Slide background
Slide background
Slide background
Slide background

Quality Assurance

 


Linsey Foods takes great pride in the products we produce for our customers. Quality and integrity are our number one focus and priority.

The whole team strictly adheres to the food safety and quality programs from line employees to senior management. We are all committed to meet and exceed our customers' requirements through continuous improvement and certifications.

We have a dedicated Quality Assurance Team, HACCP Co-ordinator and a SQF Practitioner on site.

We Are:


⦁  Federally registered meat and dairy establishment
⦁  HACCP Facility with a daily presence from CFIA inspectors
⦁  SQF level 2 certified under the GFSI
⦁  Approved by USDA/FSIS to be eligible to export to USA
⦁  Registered and inspected by FDA
⦁  Certified to package Kosher products through COR (Kashruth Council of Canada).